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Aceste sarmale tradi?ionale române?ti se servesc pe un platou mai adânc sau într-un castron curat. Nu se pot prezenta la mas? cu vasul în treatment s-au copt deoarece acesta nu arat? grozav… Varza tocat? de la suprafa?? ajunge acum la fundul platoului de servire iar sarmalele sunt aliniate frumos, în toat? splendoarea lor.O salat? de p?trunj

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